Infrastructure

The School of Food Science and Technology has well equipped laboratories with a wide range of computing facilities including smart class rooms, advanced research laboratory and seminar hall. SFST has fully functioning and well equipped FOOD CHEMISTRY LAB, FOOD PROCESSING LAB, FOOD MICROBIOLOG LAB and RESEARCH LAB. All students have access to the common facilities provided by the University including high speed internet connectivity, University library, health center, canteens, hostels etc.

Food Processing Lab

Microbiology lab

Food chemistry lab

Classroom

EQUIPMENT FACILITIES IN LAB
• UV-Vis Spectophotometer
• Tray Dryer
• Kjeldal
• Medical Centrifuge
• Incubator
• Cone Penetrometer
• Refractometer
• Biochemical Analyser
• Body Composition Analyser
• Colorimeter
• Soxhlet Apparatus
• Water Bath
• Vertical Autoclave
• Dough Kneader
• Compound Microscope
• Laminar Air Flow
• Bioanalyzer
• Tray drier